Description: This book is an illustrated guide to 484 essential tips, techniques, and tricks for cooking. It covers a wide range of topics including questions and answers, general methods, and courses and dishes. The book is in trade paperback format, has 432 pages, and was published in 2007 by Artisan. The author is James Peterson and the illustrator is Yes. The book is in English language and has dimensions of 8.1 in x 6.4 in x 1.1 in and weighs 24.4 Oz. This book is perfect for anyone who wants to improve their cooking skills and is a great addition to any kitchen.
Price: 7 USD
Location: Grayslake, Illinois
End Time: 2024-11-04T19:11:48.000Z
Shipping Cost: 0 USD
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Book Title: What's a Cook to Do? : an Illustrated Guide to 484 Essential Tips, Techniques, and Tricks
Number of Pages: 432 Pages
Language: English
Publisher: Artisan
Publication Year: 2007
Item Height: 1.1 in
Topic: Questions & Answers, General, Methods / General, Courses & Dishes / General
Illustrator: Yes
Genre: Cooking, Référence
Item Weight: 24.4 Oz
Author: James Peterson
Item Length: 8.1 in
Item Width: 6.4 in
Format: Trade Paperback
