Description: What a great addition to any Vincent Price enthusiast's collection. This book is in fair condition and has just the right amount of patina to make it truly unique. It has water or cooking stains on some pages and a few minor stains on some recipes, but all can be easily read. This book has the rare distinction of still having the original bookmark that was in the book when it sold new 49 years ago for $20. I've flipped through the book and couldn't find any additional markings. The cover shows wear, with some structural damage. The notating pages in the back of the book include a few notes from a cook who used the book in her kitchen, adding to its overall distinction.
Price: 22.95 USD
Location: Inkom, Idaho
End Time: 2024-11-08T03:34:28.000Z
Shipping Cost: 6.88 USD
Product Images
Item Specifics
All returns accepted: ReturnsNotAccepted
Binding: Hardcover (padded leatherette)
Language: English
Illustrator: Fritz Kredel
Special Attributes: 1st Edition, Illustrated
Author: Vincent Price and Mary Price
Personalized: Yes
Publisher: Ampersand Press
Topic: Foods of Europe, Mexico, and the United States
Subject: Cooking and wines
Original/Facsimile: Original
Year Printed: 1965