Description: Heirloom: Time-Honored Techniques, Nourishing Traditions, and Modern Recipes ... Product Overview Format: Hardcover, Illustrated Where cooking and baking traditions meet contemporary flavors—120 deeply nourishing, seasonal recipes and a guide to the plants and traditional preserving techniques that inspire them. Sarah Owens is a horticulturalist, baker and a cook with an insatiable curiosity for global food traditions. Her reverence for plants fuels her passion for bringing out their best flavors in the kitchen. In _Heirloom_ she presents ingredient-focused cooking and bread baking that emphasizes sourcing quality ingredients and relies on traditional techniques that extend the use of in-season produce and fresh food. Organized into two parts, you'll discover the building blocks for inspired food. Part One explores traditional preservation techniques from fermenting and pickling to dehydrating, working with sourdough, and making broth, butter, yogurt, and whey. Part Two becomes a full expression of ingredients and techniques: recipes that are nourishing, flavorful, and satisfying. With recipes that layer flavors in rich and unique ways and that reflect the seasons, the dishes here are comforting, surprising, and give a feeling of abundance. _Heirloom_ is a personal book that shares Owens' unique perspectives and stories on food. Details Publisher : Roost Books; Illustrated edition (September 24, 2019) Language : English Hardcover : 352 pages ISBN-10 : 1611805422 ISBN-13 : 20 Item Weight : 2.65 pounds Dimensions : 8.29 x 1.23 x 10.26 inches Best Sellers Rank: #176,141 in Books (See Top 100 in Books) #193 in Canning & Preserving (Books) #249 in Seasonal Cooking (Books) #287 in Whole Foods Diets #193 in Canning & Preserving (Books) Quality Products Have peace of mind knowing that your order will arrive original factory sealed packaging. That means that you'll have the full force of the manufacturer's warranty to protect your purchase. Fast Shipping You're already purchasing the item. Why pay a lot for your shipping? We get your order shipped out and delivered to your doorstep as quickly as possible. Commitment We are committed to making sure that you leave this transaction satisfied. That means having access to real people that get your questions and concerns answered quickly. Give us a shot and we will make sure that you will look to us again!
Price: 26.87 USD
Location: US
End Time: 2024-10-19T13:54:30.000Z
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Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
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ISBN: 1611805422
ISBN10: 1611805422
ISBN13: 9781611805420
MPN: does not apply
Brand: Roost Books
EAN: 9781611805420
GTIN: 09781611805420
Book Title: Heirloom : Time-Honored Techniques, Nourishing Traditions, and Modern Recipes
Item Length: 10.2in
Item Height: 1.2in
Item Width: 8.3in
Author: Sarah Owens
Format: Hardcover
Language: English
Topic: Specific Ingredients / Natural Foods, General, Seasonal, Methods / Canning & Preserving
Publisher: Shambhala Publications, Incorporated
Publication Year: 2019
Genre: Cooking
Item Weight: 42 Oz
Number of Pages: 352 Pages