Description: Food Ethics: The Basics by Sandler, Ronald L. Former library book; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less
Price: 6.29 USD
Location: Aurora, Illinois
End Time: 2024-12-12T18:24:40.000Z
Shipping Cost: 0 USD
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Return shipping will be paid by: Seller
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
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Binding: Paperback
Weight: 1 lbs
Product Group: Book
IsTextBook: No
Book Title: Food Ethics: the Basics
Number of Pages: 202 Pages
Language: English
Publisher: Routledge
Topic: Ethics & Moral Philosophy, General, Agriculture / General, Industries / Food Industry, Diet & Nutrition / General
Item Height: 0.7 in
Publication Year: 2014
Illustrator: Yes
Genre: Philosophy, Technology & Engineering, Health & Fitness, Business & Economics
Item Weight: 8 Oz
Author: Ronald L. Sandler
Item Length: 7.8 in
Book Series: The Basics Ser.
Item Width: 6.5 in
Format: Trade Paperback
